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Tonkatsu by Terazawa now open in Ayala Center Cebu! |
The reason why I love travelling, aside from learning other culture, is to widen my culinary horizons with new food and taste. I must admit, I was born with a family orientation that
'whatever is in the table, you it' and that is basically how I role. Friends normally call my tummy a black hole because I simply eat-and-eat-and-eat. I guess for me, it is simply black and white per Chef Gusteau (from the movie, Ratatouille) saying:
'I don't like food; I LOVE it. If I don't love it, I don't SWALLOW.'
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Kurobuta Rosu Katsu (Deep Fried Black Pork Loin) |
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Matcha Green Tea Ice Cream Cake! A must try!!! |
Though I'm lucky enough that a Japanese friend of mine gave some tips while we ate at Tonkatsu in Ayala Center Cebu. We both got the Chef's specialty which was the Kurobuta Rosu Katsu and I must say that it was crispilicious! It was just well cooked and you just want to eat more and more. I almost forgot that they give you rice and shredded cabbage until you remember what gluttony means.
Lol! Their Matcha Green Tea Ice Cream Cake is also a must try!
Everything inside this restaurant is just wonderfully packaged and want you to visit them again and again! More photos below.
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Tonkatsu by Terazawa also offers their special sauce to experience taste with their shredded cabbage. |
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A clean and hygienic environment is a number 1 priority for Tankatsu by Terazawa. |
Follow
Tonkatsu by Terazawa at:
Facebook:
www.facebook.com/TonkatsuByTerazawa
Instagram:
instagram.com/Tonkatsuph
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